Steps to Make Homemade Deviled Pasta Salad

Deviled Pasta Salad.

Deviled Pasta Salad

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, deviled pasta salad. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Deviled Pasta Salad is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. Deviled Pasta Salad is something that I have loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook deviled pasta salad using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Deviled Pasta Salad:

  1. {Take 1 lb. of campanelle pasta, or any macaroni type pasta you prefer.
  2. {Prepare 2 cups of mayonnaise.
  3. {Get 4 Tbsp. of yellow mustard.
  4. {Take 6 of hard boiled eggs.
  5. {Get 1 of small onion.
  6. {Take 1 of red bell pepper.
  7. {Take 1 of green bell pepper.
  8. {Make ready 1/3 cup of sweet relish.
  9. {Get to taste of Salt and pepper.
  10. {Make ready of Paprika for garnish.

Instructions to make Deviled Pasta Salad:

  1. Boil eggs, once cooled chop and set aside. Meanwhile, begin your pasta and veggie prep..
  2. Chop red pepper, green pepper and onion; combine and set aside..
  3. Once your pasta is cooked, drain and allow to cool in strainer. Do not rinse!.
  4. In a large bowl, combine mayonnaise and mustard along with salt and pepper..
  5. Fold in your chopped veggies..
  6. Mix in your cooled pasta making sure to thoroughly coat..
  7. Add in chopped eggs, carefully fold into mixture..
  8. Sprinkle with some paprika. Enjoy!.

So that is going to wrap this up with this special food deviled pasta salad recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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