Steps to Make Homemade Chicken Breasts with Spanish Rice and Quinoa
Chicken Breasts with Spanish Rice and Quinoa.
Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken breasts with spanish rice and quinoa. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Chicken Breasts with Spanish Rice and Quinoa is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. Chicken Breasts with Spanish Rice and Quinoa is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook chicken breasts with spanish rice and quinoa using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Breasts with Spanish Rice and Quinoa:
- {Prepare 4 of skinless boneless chicken breasts or thighs (grilled 5-10 min).
- {Get 2 Tbs of olive oil.
- {Take 1 of Med Onion chopped.
- {Take 1/2 of green pepper chopped.
- {Get 1 tsp of minced garlic.
- {Take 1 can of small diced tomatoes.
- {Get 1 bag of Minute Rice/Quinoa.
- {Make ready 1/2 cup of chicken broth.
- {Take of Sriracha (to taste).
- {Make ready to taste of Salt and pepper.
Instructions to make Chicken Breasts with Spanish Rice and Quinoa:
- Heat Olive Oil in Large Skillet over Med heat.
- Saute peppers, onions and add garlic til translucent.
- Add Rice and Quinoa and stir til all is coated.
- Add tomatoes and broth and stir to combine.
- Simmer til broth has evaporated and rice is cooked.
- Add grilled chicken to pan and continue til all liquid is absorbed..
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