Steps to Make Perfect Fried mirchi achar
Fried mirchi achar.
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fried mirchi achar. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fried mirchi achar is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Fried mirchi achar is something that I have loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have fried mirchi achar using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fried mirchi achar:
- {Get 100 gm of green chilli.
- {Prepare to taste of Salt.
- {Make ready 1/2 spoon of haldi / turmeric powder.
- {Prepare 1 tablespoon of dry dhaniya powder.
- {Get 1 tablespoon of mango powder.
- {Prepare 1 tablespoon of methi and saunf powder.
- {Make ready 2 tablespoon of mustard oil.
- {Take 1 spoon of Lemon juice.
Steps to make Fried mirchi achar:
- In a hot pan add oil and green chilli cut it in slit and cover it for 5 min after 5 min spread all the masalas and cook it for 5 min..
- Sprinkle lemon juice in mirchi your achar is ready..
So that's going to wrap this up with this exceptional food fried mirchi achar recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!