Steps to Prepare Award-winning Kheer chuwaray
Kheer chuwaray.
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, kheer chuwaray. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Kheer chuwaray is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're fine and they look fantastic. Kheer chuwaray is something that I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook kheer chuwaray using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kheer chuwaray:
- {Get 1.5 cup of chuwaray.
- {Take 2 litre of milk.
- {Make ready 2-3 of green elaichi.
Instructions to make Kheer chuwaray:
- Take chuwaray and soak it in water for overnight..
- On the next day cut chowaray in half..
- In a oan add milk when milk becomes boil add chowaray and eleichi.cook well.It took 1.5 to 2 to cook..
- Jab chowaray cook hojate hain tow hmesha milk blkul dry hojata hy.is level py dosra milk add na krein wrna doodh phat jata hy.jab room temperature py chowaray thandy hojaein then us tym aapko jitna milk pasand ho utna add krein or fridge m rkhdein.after 3-4 its ready to eat ❤️.
So that is going to wrap this up with this exceptional food kheer chuwaray recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!