Simple Way to Prepare Homemade Misua Tim Ayam (Misua Noodles with Chicken Steam Soup)
Misua Tim Ayam (Misua Noodles with Chicken Steam Soup).
Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, misua tim ayam (misua noodles with chicken steam soup). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is something which I've loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook misua tim ayam (misua noodles with chicken steam soup) using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
- {Make ready 1 of whole chicken.
- {Get 5 cloves of garlic, minced.
- {Take 1 of inc ginger, finely sliced or pounded.
- {Take 4 pcs of bacon, cut into small pieces.
- {Take 1,5 ltr of water.
- {Prepare 2 tsp of sesame oil.
- {Take to taste of salt and pepper.
- {Prepare 6 bunches of misoa noodles.
Instructions to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
- Cut the chicken into 16 pieces. Put in a heat resistant bowl..
- Place the garlic, ginger, bacon, salt, and pepper on top of the chicken..
- Pour the water until all parts of the chicken are covered..
- Steam the chicken by double broiler (the bowl is put in a larger pot then filled with water as high as half a bowl) for 45 minutes. Remove from the heat..
- Add sesame oil..
- Soak the misoa noodles in boiling water for 3 minutes. Drain. Put in a serving bowl..
- Put some of the chicken on top and pour some of the soup. Serve warm. Yum 😋.
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