Step-by-Step Guide to Prepare Ultimate Old-Fashioned Rice Pudding
Old-Fashioned Rice Pudding.
Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, old-fashioned rice pudding. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Old-Fashioned Rice Pudding is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Old-Fashioned Rice Pudding is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook old-fashioned rice pudding using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Old-Fashioned Rice Pudding:
- {Make ready 3 1/2 cup of half and half.
- {Make ready 1/2 cup of uncooked long grain rice.
- {Prepare 1/3 cup of sugar.
- {Make ready 1/2 tsp of salt.
- {Take 1 tsp of vanilla extract.
- {Make ready 1 of ground cinnamon for garnish.
Steps to make Old-Fashioned Rice Pudding:
- Preheat oven to 325°F. In a saucepan, combine milk, rice, sugar and salt; bring to a boil over medium heat, stirring constantly. Pour into a greased 1-1/2-qt. baking dish..
- Cover and bake for 45 minutes, stirring every 15 minutes. Add vanilla; cover and bake for 15 minutes longer. Remove from oven and let stand 15 -20 minutes to set up and thicken. Sprinkle with cinnamon if desired. Serve warm or chilled..
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