Easiest Way to Make Quick Jackfruit quinoa burritos
Jackfruit quinoa burritos.
Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, jackfruit quinoa burritos. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Jackfruit quinoa burritos is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Jackfruit quinoa burritos is something which I've loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have jackfruit quinoa burritos using 37 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Jackfruit quinoa burritos:
- {Get of For jackfruit:.
- {Get of Young jackfruit (you can find it at any Asian store, in can).
- {Get of Chopped bell paper.
- {Take of Chopped onion.
- {Make ready of Chopped tomatoes.
- {Make ready of Smoke paprika.
- {Take of Cumin.
- {Take of Paprika.
- {Prepare of Cayenne paper.
- {Take of Taco seasoning powder.
- {Take of Mushrooms powder.
- {Get of Soy sauce (optional).
- {Get of Salt.
- {Prepare of For Quinoa:.
- {Get 1 cup of un-cook quinoa.
- {Take of Salt.
- {Prepare of Mushrooms powder.
- {Get of Cumin.
- {Prepare of Chopped tomatoes (tomato purée).
- {Take of Minced garlic.
- {Take of Water.
- {Prepare of For black bean:.
- {Prepare 1 can of black bean rinsed and drained.
- {Make ready of Cumin.
- {Make ready of Salt.
- {Prepare of Smoke paprika.
- {Make ready Dash of mushrooms powder.
- {Take of For Cilantro salsa:.
- {Prepare Bunches of chopped cilantro.
- {Make ready of Chopped tomatoes.
- {Make ready of Chopped red onion or shallot.
- {Make ready of Chopped jalapeño or green chili.
- {Take of Lemon juice.
- {Get of Salt.
- {Take of For assembly:.
- {Make ready of Large tortillas.
- {Get of Refried bean.
Instructions to make Jackfruit quinoa burritos:
- For Jackfruit: Rinse and dry the jackfruit. Chopped roughly. Set aside..
- In a large saucepan add the onion, bell pepper, and tomatoes sauted until it soft..
- Add jackfruit and all the seasoning. Mixed well until it’s coated. Add the water stir well and bring it into boiled and reduced to slow simmer. Cook until the jackfruit tender and the liquid absorbed. Set aside..
- For Quinoa: Using the strainer rinsed the quinoa. Transfer to the rice cooker. Add cumin, garlic, mushrooms powder, salt, tomatoes, and water. And cook it..
- For black bean: In a skillet add black beans, cumin, smoke paprika, salt and dash of mushrooms then sauted for 2-3 minutes and set aside..
- For cilantro salsa: In a bowl add all the ingredients chopped cilantro, jalapeño, onion, and tomatoes. Add lemon juice and salt. Combine well..
- To assembly: Warm the tortillas slightly in the microwave or in a low oven. (I put mine in the microwave 2 tortillas at the time for 20 seconds).
- Laying the tortillas on a plate or cutting board. Then spoon lines of refried bean,jackfruit,quinoa, bean, and cilantro salsa next to each other on a tortilla..
- Then start rolling up until whole the burrito is secure..
- You can enjoy it right away, or browned it up first on the stove before serve..
- And yeah, the burrito is ready to serve. Enjoy 😊.
- Tip: If you still have leftovers you can rewrap using aluminum foil and keep it in the refrigerator..
- ❤️HappyCooking❤️.
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