Simple Way to Prepare Perfect Thai Pineapple Fried Rice (Kao Pad Sapparod)

Thai Pineapple Fried Rice (Kao Pad Sapparod).

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, thai pineapple fried rice (kao pad sapparod). One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Thai Pineapple Fried Rice (Kao Pad Sapparod) is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look fantastic. Thai Pineapple Fried Rice (Kao Pad Sapparod) is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have thai pineapple fried rice (kao pad sapparod) using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Thai Pineapple Fried Rice (Kao Pad Sapparod):

1. {Take 2-3 cups of Cooked Rice.
2. {Make ready 150 g of Chicken (skinless, boneless, slice very thinly).
3. {Make ready 150 g of Shrimps.
4. {Make ready 150 g of Pineapples (fresh, unsweetened, diced neatly).
5. {Take 1 cup of Frozen Veggies.
6. {Prepare 70 g of (4 Tbsp)Yellow Onion (diced neatly).
7. {Make ready 20 g of Garlic (chopped finely).
8. {Make ready 2 pc of Eggs (whisked).
9. {Make ready 25 g of Fermented Shrimp Paste.
10. {Prepare 1 tsp of Fish Sauce.
11. {Prepare 1 Tbsp of Curry Powder.
12. {Make ready 1 tsp of Salt.
13. {Get 6 Tbsp of Cooking Oil.
14. {Take as needed of Salt.

Instructions to make Thai Pineapple Fried Rice (Kao Pad Sapparod):

1. VEGGIES; Heat 1 Tbsp of oil in a wok until hot. Add 1 Tbsp of Onions and fry until fragrant, then add the frozen veggies and cook it until tender (2-3 mins). Remove and set aside..
2. EGGS; If needed, add in 1 Tbsp of oil. Add in the eggs and cook it scrambled. Remove and set aside..
3. PINEAPPLES; Heat 1 Tbsp of oil until hot. Add in 1 Tbsp of onions and fry until fragrant. Next add in the pineapples and caramelise it (cook it until you see the browning). Remove and set aside..
4. CURRY POWDER; Heat 3 Tbsp of oil until hot. Add the remaining onions, garlic and fry them until fragrant. Then add the curry powder, shrimp paste, salt and mix well. Next, add in the chicken and cook it until it browns a bit..
5. SHRIMP; Next add the shrimp. Cook it until the shrimp turns pink (1-2 mins)..
6. RICE; Add the rice and continue to toss and mix well. Add the Fish Sauce and continue to toss and mix well. Once it is evenly mixed, turn off the heat..
7. SERVE; Add in the rest of the cooked items, if necessary season with salt, mix it well and serve..

So that is going to wrap it up for this exceptional food thai pineapple fried rice (kao pad sapparod) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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