Step-by-Step Guide to Prepare Super Quick Homemade Custard Rice Pudding
Custard Rice Pudding.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, custard rice pudding. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Custard Rice Pudding is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Custard Rice Pudding is something which I've loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have custard rice pudding using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Custard Rice Pudding:
- {Take of eggs.
- {Take of sugar.
- {Get of vanillia.
- {Prepare of salt.
- {Get of milk.
- {Get of cooked minute rice (2 cups dry).
- {Take of water (for rice).
- {Prepare of raisins.
Steps to make Custard Rice Pudding:
- Heat oven to 350 degrees. Place a 9x13 pan that is half full of water under the rack you will cook the rice. Let the pan heat with the oven..
- Follow the minute rice directions and prepare rice in the microwave..
- In a dish, add eggs, sugar and salt. Beat slightly to mix..
- Stir in milk, and add vanillia..
- Pour the mixture into a 3 qt baking dish, and add the cooked rice and 1 cup of raisins and stir gently..
- Gently sprinkle nutmeg on top to taste..
- Place in the oven over the pan of water. Cook at 350 degrees for 50-60 minutes. When finished it should look gelatinous..
So that is going to wrap it up with this exceptional food custard rice pudding recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!