Easiest Way to Make Speedy Easy Spinach ~ Garbanzo Soup 🥣

Easy Spinach ~ Garbanzo Soup 🥣.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, easy spinach ~ garbanzo soup 🥣. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Spinach ~ Garbanzo Soup 🥣 is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look fantastic. Easy Spinach ~ Garbanzo Soup 🥣 is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy spinach ~ garbanzo soup 🥣 using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Spinach ~ Garbanzo Soup 🥣:

1. {Make ready of Goya chick peas (garbanzo beans), undrained.
2. {Get of Olive oil.
3. {Prepare of onion, chopped.
4. {Take of green pepper, chopped.
5. {Take of garlic, minced.
6. {Take of black pepper.
7. {Take of Goya adobo.
8. {Prepare of elbow pasta (uncooked).
9. {Get of low sodium chicken broth.
10. {Make ready of diced tomatoes.
11. {Take of fresh baby spinach.

Steps to make Easy Spinach ~ Garbanzo Soup 🥣:

1. Heat olive oil in a large stockpot.......
2. Sauté onion, green pepper and garlic until veggies are tender and fragrant.......
3. Next add in your garbanzo beans, black pepper, Goya adobo, elbow pasta, chicken broth, diced tomatoes and baby spinach, bring to a boil......
4. Reduce heat and slightly cover pot, cook on low heat for 30 minutes, stirring occasionally......Serve and enjoy 😉!!!.

So that is going to wrap it up with this exceptional food easy spinach ~ garbanzo soup 🥣 recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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