Easiest Way to Make Award-winning Soft sweet buns (bakery style buns)

Soft sweet buns (bakery style buns).

Soft sweet buns (bakery style buns)

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, soft sweet buns (bakery style buns). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Soft sweet buns (bakery style buns) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. Soft sweet buns (bakery style buns) is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook soft sweet buns (bakery style buns) using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Soft sweet buns (bakery style buns):

  1. {Make ready 4 cups of Flour(maida).
  2. {Get of Water 1 cup (as per required).
  3. {Make ready 8 tbsp of Sugar.
  4. {Make ready 1 tsp of Salt.
  5. {Get 2 tbsp of Milk powder.
  6. {Take 6 tbsp of Milk.
  7. {Make ready 8 tbsp of Oil.
  8. {Get 1.5 tbsp of Yeast.
  9. {Make ready 1 tsp of Bread improver.
  10. {Get 3 tbsp of Mix fruit.
  11. {Make ready 1 of Egg.
  12. {Get of Yellow colour as per required.
  13. {Make ready of Sesames seeds as per required.
  14. {Prepare 1 of egg for egg wash.

Instructions to make Soft sweet buns (bakery style buns):

  1. Mix all the ingredients in flour except water.
  2. Now, add water and make soft dough.
  3. Grease the bowl with oil, shift the dough in it and cover with cling.
  4. Leave it for half an hour or until it become double.
  5. Punch down the dough and make 15 equal balls.
  6. Grease the baking trays, put the balls in it with gape.
  7. Again, leave it for 40 minutes..
  8. Now, apply egg wash with the help of tissu paper and sprinkle sesame seeds (don't use brush).
  9. Bake it for 20 minutes on 180°C in pre heated oven.
  10. After baking, immediately brush the oil and cover it with polythene bag or cloth for 10 to 12 minutes.

So that's going to wrap it up for this special food soft sweet buns (bakery style buns) recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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