Recipe of Ultimate Burger bun
Burger bun.
Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, burger bun. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Burger bun is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They are fine and they look wonderful. Burger bun is something that I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook burger bun using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Burger bun:
- {Take 2 Cups of gluten free flour.
- {Take 16 g of bread yeast.
- {Take 200 ml of milk.
- {Make ready 2 Tbsp of sugar.
- {Make ready 1 Tbsp of salt.
- {Get 1 of Egg.
- {Take 50 g of Butter.
Steps to make Burger bun:
- In a large bowl mix the butter un room temperature with the sugar, the salt, the egg and the milk with yeast (previously mixed) once all the liquid ingredients are well combined mix the flour..
- Spread the mass until get a soft and not sticky dough. Let the dough rest for 2h to grow the volume. After the time split the dough in four pices and put it in a oven pan. Let the dough pieces rest for 30 min covered with a paper..
- Push the doughs and bake it for 20 min at 200 °C. Enjoy it.
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