Step-by-Step Guide to Prepare Any-night-of-the-week Tom Yum Goong

Tom Yum Goong.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tom yum goong. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Tom Yum Goong is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. Tom Yum Goong is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have tom yum goong using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Tom Yum Goong:

1. {Get 1 lb of head on shrimp.
2. {Get 4 cups of water.
3. {Prepare 2 stalks of lemongrass.
4. {Prepare 10 slices of galangal (white ginger).
5. {Take 6 of large kaffir lime leaves.
6. {Get 3 tbsp of Thai chili in oil sauce.
7. {Take 2-4 of birds eye chilis to taste.
8. {Get 3 tbsp of fish sauce.
9. {Get 1/2 lb of straw mushrooms.
10. {Take 2 of limes.

Steps to make Tom Yum Goong:

1. Shell and devein shrimp. Saute the shells and heads in a large pot for 10 minutes.
2. Deglaze pot with 4 cups of water and simmer for 15 - 20 minutes.
3. Remove shells and shrimp heads..
4. Slice lemongrass and pound with the side of a knife. Roughly tear kaffir lime leaves. Add galangal, lemongrass, and leaves to the soup. Simmer for 5 minutes..
5. Crush chilis and add to soup. Remove seeds if less spiciness is desired.
6. Add mushrooms and simmer until cooked..
7. Add chili paste and fish sauce. Stir to combine, then add shrimp. Only cook for about 30 seconds..
8. Squeeze lime juice into cooling soup. Serve by itself, or over rice or noodles..

So that is going to wrap this up with this special food tom yum goong recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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