Recipe of Favorite Roti Boy (coffee bun with butter & cheese filling)
Roti Boy (coffee bun with butter & cheese filling).
Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, roti boy (coffee bun with butter & cheese filling). It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Roti Boy (coffee bun with butter & cheese filling) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Roti Boy (coffee bun with butter & cheese filling) is something which I've loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have roti boy (coffee bun with butter & cheese filling) using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Roti Boy (coffee bun with butter & cheese filling):
- {Get 600 gr of bread flour.
- {Get 50 gr of granulated sugar.
- {Make ready 1 of egg yolk.
- {Get 60 ml of veg oil, canola, or any cooking oil.
- {Prepare 50 ml of honey.
- {Take 250 ml of warm water.
- {Get 7-9 gr of yeast or 2.5 tsp.
- {Make ready 1 tsp of cake emulsifier or 1 egg yolk or skip.
- {Take 1 tsp of salt.
- {Prepare of Wateroof.
- {Prepare 70 gr of all-purpose flour.
- {Prepare 1/2 cup of water, then boil with lower temperature.
- {Take of Topping.
- {Take 1 tbs of coffee mix with 150 ml of water.
- {Take 100 gr of butter.
- {Prepare 100 gr of flour.
- {Make ready 70 gr of confections sugar.
- {Take 1 of egg.
Instructions to make Roti Boy (coffee bun with butter & cheese filling):
- Prepare the wateroof and let it cool.
- Mix all ingredient and please wait the yeast 5 minutes to be active.
- Mixer all flour and wateroof with low speed in 10 minutes. Wait 2 hours to make sure the dough become double size. Cover with clean cloth..
- After 2 hours, divided the dough into 8 pieces or 60 gram each.
- Fill each of them with butter and cheddar cheese.
- Leave them approximately 10 minutes, before you put topping.
- Place topping mix on top of them, and bake with 350 F around 15-17 minutes..
- Ready to serveš„°.
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