Easiest Way to Prepare Homemade Misua Tim Ayam (Misua Noodles with Chicken Steam Soup)
Misua Tim Ayam (Misua Noodles with Chicken Steam Soup).
Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, misua tim ayam (misua noodles with chicken steam soup). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is something that I've loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have misua tim ayam (misua noodles with chicken steam soup) using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
- {Take of whole chicken.
- {Get of garlic, minced.
- {Make ready of inc ginger, finely sliced or pounded.
- {Get of bacon, cut into small pieces.
- {Prepare of water.
- {Take of sesame oil.
- {Make ready of salt and pepper.
- {Prepare of misoa noodles.
Instructions to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
- Cut the chicken into 16 pieces. Put in a heat resistant bowl..
- Place the garlic, ginger, bacon, salt, and pepper on top of the chicken..
- Pour the water until all parts of the chicken are covered..
- Steam the chicken by double broiler (the bowl is put in a larger pot then filled with water as high as half a bowl) for 45 minutes. Remove from the heat..
- Add sesame oil..
- Soak the misoa noodles in boiling water for 3 minutes. Drain. Put in a serving bowl..
- Put some of the chicken on top and pour some of the soup. Serve warm. Yum 😋.
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