How to Make Award-winning Ghehu ki kheer

Ghehu ki kheer.

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, ghehu ki kheer. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Ghehu ki kheer is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. Ghehu ki kheer is something which I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have ghehu ki kheer using 4 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Ghehu ki kheer:

1. {Prepare 1 cup of whole wheat soaked overnight.
2. {Take 1 litre of full fat milk and 1+ cup milk.
3. {Take 1 cup of sugar(add according to your taste).
4. {Make ready of Puck cream and cardamom powder.

Steps to make Ghehu ki kheer:

1. Grind the whole wheat in 1glass of water.
2. Add some almonds and 1 glass of water.
3. Strain and squeeze the milk from wheat.
4. Strain it nicely.
5. Add 1 litre milk.
6. Stir it continuously.
7. Bring to nice boil.
8. Add 1 cup milk again.
9. Add puck cream in kheer.
10. Cardamom powder.
11. Add cream and again stir it continuously.
12. Kheer is ready.

So that's going to wrap this up for this special food ghehu ki kheer recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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