How to Prepare Any-night-of-the-week Aloo Gobhi Recipe(potatoes and cauliflower)

Aloo Gobhi Recipe(potatoes and cauliflower).

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, aloo gobhi recipe(potatoes and cauliflower). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Aloo Gobhi Recipe(potatoes and cauliflower) is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. Aloo Gobhi Recipe(potatoes and cauliflower) is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have aloo gobhi recipe(potatoes and cauliflower) using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Aloo Gobhi Recipe(potatoes and cauliflower):

1. {Make ready 2 of medium potatoes sliced or cubed.
2. {Take 1 of cauliflower medium cut into small flowers.
3. {Prepare 1 of onion medium chopped.
4. {Take 2 of tomatoes chopped.
5. {Take 1 teaspoon of ginger garlic paste.
6. {Make ready 1/2 teaspoon of cumin seeds.
7. {Make ready 1/2 teaspoon of turmeric powder and amchur dry mango powder.
8. {Get 1/2 tbs of red chilli powder.
9. {Prepare 1/2 tbs of garam masala powder.
10. {Take 1 tbls of coriander powder.
11. {Prepare 4 tbls of oil.
12. {Take to taste of Salt.

Instructions to make Aloo Gobhi Recipe(potatoes and cauliflower):

1. Heat 2tbs of oil in a pan on medium flame. Add cauliflower florets and fry for 3mins then add potatoes.
2. Fry for 7,8 mins until light brown. Put it in a plate and set aside..
3. In the same pan add 2 tbls of oil then add cumin seeds and saute for 30 sec..
4. Add the onions and cook for 2 mins till translucent. Add ginger garlic paste, cook fir 2mins.Now add tomatoes and cook for 2 mins until soft..
5. Add turmeric powder and red chilli and coriander powder. Add amchur(mango powder).
6. Cover the lan and let it cook for 2 mins then add potatoes and cauliflower in it. Mix well..
7. Add coriander leaves and garam masala then cook on medium flame for 5,6mins.add salt.
8. Cook for another 6 minutes until potatoes and cauliflower are tender but not soggy. You may add some water if masala is sticky.
9. Garnish with some coriander leaves and serve with roti or chapati..
10. Instructions. Adjust spices level to taste. You can add kasuri methi in it..

So that is going to wrap this up for this exceptional food aloo gobhi recipe(potatoes and cauliflower) recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post