Step-by-Step Guide to Prepare Award-winning Hearty and Satisfying Burger Buns
Hearty and Satisfying Burger Buns.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, hearty and satisfying burger buns. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Hearty and Satisfying Burger Buns is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. Hearty and Satisfying Burger Buns is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have hearty and satisfying burger buns using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hearty and Satisfying Burger Buns:
- {Get 240 grams of Bread (strong) flour.
- {Take 60 grams of Cake flour.
- {Get 15 grams of Sugar.
- {Take 5 grams of Salt.
- {Prepare 6 grams of Dry yeast.
- {Make ready 195 ml of Water.
- {Take 20 grams of Shortening or margarine.
Steps to make Hearty and Satisfying Burger Buns:
- Using all the ingredients, knead into dough either by hand or using a bread machine and allow it to rise..
- Punch down to remove the trapped air, and divide the dough into 8 portions. Roll the dough into balls making sure that the surface is smooth and tight. Let it rest for 20 minutes. Cover the dough with a damp cloth so the surface does not dry out..
- Place your palm on the dough, gradually push it down from the top to flatten it into round shapes that are around 1 cm thick. Push down on the dough by moving your palm in a clockwise circular motion. This will help make nice, evenly round shapes..
- Once the dough resembles the shapes in the photo, allow it to rise again in a warm place (20 minutes). If air bubbles are formed at the edge of the dough, pinch the air out by pressing with your fingers..
- Once the dough rises up to be fluffy like the ones shown here, bake 15 minutes in a 180℃ oven.
- I put in my child’s favorite dish, tonkatsu with sauce and mayonnaise in the bun..
So that is going to wrap this up for this exceptional food hearty and satisfying burger buns recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!