Simple Way to Make Any-night-of-the-week Spiral Cinnamon Sugar Buns
Spiral Cinnamon Sugar Buns.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, spiral cinnamon sugar buns. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Spiral Cinnamon Sugar Buns is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Spiral Cinnamon Sugar Buns is something that I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spiral cinnamon sugar buns using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Spiral Cinnamon Sugar Buns:
- {Take of For the dough.
- {Get 400 grams of Bread (strong) flour.
- {Get 2 tsp of Dry yeast.
- {Take 5 tbsp of Sugar.
- {Prepare 60 grams of Butter (cut into 5 g cubes).
- {Make ready 270 ml of Milk (combined with the egg).
- {Get 1 of Egg.
- {Take 1 tsp of Salt.
- {Make ready of For the cinnamon sugar.
- {Take 80 grams of Granulated sugar.
- {Prepare 1 tsp of Cinnamon powder.
Instructions to make Spiral Cinnamon Sugar Buns:
- Let the bread maker knead the dough until the 1st rising..
- Remove the dough from the bread maker, deflate, and shape into a ball. Let rest for 15 minutes..
- The dough will be sticky, so dust with flour. Roll out to a 30 cm diameter circle..
- Combine the cinnamon and sugar into a bag, shake, and sprinkle on the dough. Leave one side of the dough empty for the edge of the roll..
- Brush the uncoated edge of the dough with beaten egg (not listed), and roll the dough into a tube. Slice using kitchen twine by wrapping it around the dough and tug tightly to cut..
- Cut the dough into 2 cm thick slices, and place the slices on a baking tray lined with parchment paper. Lightly cover with plastic wrap and leave in a warm room for the 2nd rising..
- When the 2nd rising is complete, brush the rolls with a beaten egg (not listed)..
- Bake for 18-20 minutes in preheated 200°C oven. The baking time will vary depending on the oven, so adjust accordingly..
- The dough may be a little soft, so dust generously with flour when forming it..
So that is going to wrap it up for this special food spiral cinnamon sugar buns recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!