Simple Way to Make Homemade Cheese buns
Cheese buns.
Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, cheese buns. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cheese buns is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Cheese buns is something which I've loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have cheese buns using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheese buns:
- {Take 40 ml of water (room temp).
- {Make ready 3 g of instant yeast.
- {Get 95 ml of milk.
- {Get 40 g of egg (room temp).
- {Get of Dry.
- {Take 250 g of bread flour.
- {Take 30 g of sugar.
- {Take 5 g of salt.
- {Make ready 35 g of unsalted butter.
- {Make ready of Cheddar cheese (shredded).
Steps to make Cheese buns:
- After mixing, rest dough for 20 min. Then knead with butter for about 15 min..
- 1st proof: 45 min. Punch out air and separate into portions. Let portions rest under damp cloth for 15 min, then shape and place on baking tray..
- 2nd proof: 35 min. Apply egg-wash. Sprinkle cheddar cheese. Bake at 160-170 C (210 C mark), 16 min, middle rack..
So that is going to wrap this up for this exceptional food cheese buns recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!