Easiest Way to Prepare Ultimate Cabbage Menchi Katsu (With Grated Onion Sauce)

Cabbage Menchi Katsu (With Grated Onion Sauce).

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, cabbage menchi katsu (with grated onion sauce). It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Cabbage Menchi Katsu (With Grated Onion Sauce) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Cabbage Menchi Katsu (With Grated Onion Sauce) is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have cabbage menchi katsu (with grated onion sauce) using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cabbage Menchi Katsu (With Grated Onion Sauce):

1. {Get 300 grams of Ground pork or ground beef.
2. {Get 3 of leaves Cabbage.
3. {Prepare 1/2 of Onion.
4. {Take 1 of Egg.
5. {Prepare 200 ml of Panko.
6. {Prepare 60 ml of Milk.
7. {Take 1 dash of Salt.
8. {Take 1 dash of Pepper.
9. {Prepare 1 of Frying oil.
10. {Make ready of Easy 2-Step Batter (Recipe ID: 1364962).
11. {Get 1 of Egg.
12. {Get 8 tbsp of Cake flour.
13. {Get 5 tbsp of Water.
14. {Make ready 1 of Panko.
15. {Prepare of Grated Onion Sauce.
16. {Take 150 ml of Water.
17. {Prepare 2 tsp of Sugar.
18. {Prepare 2 tbsp of Mirin.
19. {Take 1 tbsp of Sake.
20. {Take 3 tbsp of Mentsuyu (3x concentrate).
21. {Make ready 2 tsp of Your favorite grilling sauce (or Worcestershire-style sauce).
22. {Prepare 3 tbsp of Grated onion.
23. {Make ready 1 of Katakuriko slurry.

Instructions to make Cabbage Menchi Katsu (With Grated Onion Sauce):

1. [Grated Onion Sauce] Combine all the ingredients except for the katakuriko slurry in a pot. Once it comes to a slight boil, add the katakuriko slurry to thicken..
2. [Easy 2-Step Batter] Crack the egg open into a bowl and beat. Add the cake flour and water and mix well..
3. Finely chop the cabbage, rub in the salt, and let sit for a bit. Finely chop the onion. Add the panko and milk and let soak..
4. Combine the meat, egg, the Step cabbage (wring out the moisture), the Step 3 onions, the Step 3 panko, salt, and pepper in a bowl and knead well with your hands..
5. Divide Step 4's meat mixture into 6 cm diameter, 1 cm thick patties and arrange in a small pan..
6. Dredge Step 5 in the batter from Step 2. (If you grip it with chopsticks, it will probably crumble, so get enough batter on it so that it doesn't break when picked up.).
7. Coat both sides of the meat from Step 6 with panko in a bowl..
8. Heat the oil and fry Step 7 in it. Transfer to a plate and top with the grated onion from Step 1..

So that's going to wrap it up for this exceptional food cabbage menchi katsu (with grated onion sauce) recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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