Step-by-Step Guide to Make Quick Thai seafood soup
Thai seafood soup.
Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, thai seafood soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Thai seafood soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Thai seafood soup is something which I've loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have thai seafood soup using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Thai seafood soup:
- {Get 2 of sweet potatoes.
- {Take 1 of large onion.
- {Make ready 2 of celery sticks.
- {Get 2 of medium carrots.
- {Make ready 1 tsp of ground cumin.
- {Make ready 1 tsp of coriander.
- {Make ready 2 tsp of red curry paste.
- {Prepare 2 of garlic cloves or 1 tspoon of minced garlic.
- {Prepare 1 of thumb sized ginger (grated) or 1.5 tspoon of ginger paste.
- {Prepare 2 cup of light coconut milk.
- {Prepare 2 cup of veg or chicken stock.
- {Take 16 of seafood sticks.
- {Make ready 100 grams of prawns.
Instructions to make Thai seafood soup:
- Cut and fry onion for 5 min, then add ginger and garlic fry for 1 more min, then add curry paste cumin and coriander.
- To the same pan add celery carrots and sweet potatoe (everything need to be diced) mix well to season all veg with flavours in the pan..
- Fry everything for 1min and then pour in coconut milk and stock leg it simmer for 20-30 min..
- Once veg is tender let it cool for 5 min then blend. Then add prawns and seafood sticks and blend again.
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So that's going to wrap this up for this exceptional food thai seafood soup recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!