Recipe of Ultimate Yum khung or thai shrimp salad
Yum khung or thai shrimp salad.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, yum khung or thai shrimp salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Yum khung or thai shrimp salad is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Yum khung or thai shrimp salad is something that I've loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook yum khung or thai shrimp salad using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yum khung or thai shrimp salad:
- {Get 300 grams of of shrimp.
- {Take 1 cup of of chopped celery and coriander together.
- {Take 1 of lettuce cut into 2 cm long.
- {Take 1/2 cup of of chopped green onions.
- {Prepare 1/4 cup of of lime juice.
- {Get 1/4 cup of of pickles garlic chopped with juice.
- {Take 2 tsp of of fish sauce.
- {Take 2 tsp of of sugar.
- {Make ready 1 tsp of of chicken stock powder.
- {Prepare 1 of onion slices.
- {Get 3 of thai red chilies finally chopped.
- {Get 1 of tomatoes slices.
- {Get 1 of pack of glass noodles.
Instructions to make Yum khung or thai shrimp salad:
- In the mixing bowl add lettuces, onion, tomatoes, celery and coriander then green onions.
- Add chilies, pickles garlic and juice then add lime juice, fish sauce, sugar, then chicken stock powder mixed well. Set aside..
- In the boiling water add glass noodles and shrimp in the same time. Cook until shrimp cooked..
- Drain well the cooked shrimp and grass noodle then pour into the mixture bowl stir well served warm or cool.
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