Simple Way to Make Homemade Beef Stew - Slow Cooker

Beef Stew - Slow Cooker.

Beef Stew - Slow Cooker

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, beef stew - slow cooker. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Stew - Slow Cooker is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Beef Stew - Slow Cooker is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have beef stew - slow cooker using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stew - Slow Cooker:

  1. {Take 2-2 1/2 lb of top round beef roast.
  2. {Get 1 of large yellow onion, peeled and cut into large chunks.
  3. {Prepare 3 cloves of garlic, peeled and smashed.
  4. {Get 4-5 of large carrots, peeled and sliced in large chunks.
  5. {Take 1 1/2 lb. of russet potatoes, scrubbed and sliced into 1 in. chunks.
  6. {Prepare 4 cups of beef broth or stock.
  7. {Prepare 1 tbsp. of Worcestershire sauce.
  8. {Make ready 1 tsp. of salt.
  9. {Take 1/2 tsp. of each pepper, dried thyme, dried rosemary.
  10. {Make ready 1/4 tsp. of each cayenne pepper, smoked paprika.

Steps to make Beef Stew - Slow Cooker:

  1. Cube up your beef, removing any large pieces of fat, into about 1 inch pieces. You can brown them on the stove first if you like, but honestly I don't bother to do so..
  2. Grease a large (6 quart) slow cooker and place all the ingredients in. Give it all a good stir, then place the lid on and set the heat to low for 6-8 hours, or until the veggies are soft and the beef is fall-apart tender..
  3. Serve immediately once it's ready and enjoy!.

So that is going to wrap this up for this exceptional food beef stew - slow cooker recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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