Simple Way to Prepare Homemade Spinach Mac & Cheese AuGratin
Spinach Mac & Cheese AuGratin.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spinach mac & cheese augratin. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spinach Mac & Cheese AuGratin is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Spinach Mac & Cheese AuGratin is something that I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spinach mac & cheese augratin using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Mac & Cheese AuGratin:
- {Prepare of penne pasta.
- {Prepare of Sharpe cheddar cheese.
- {Prepare of chopped spinach.
- {Take of milk.
- {Get of sour cream.
- {Make ready of Italian seasoning.
- {Get of salt.
- {Prepare of pepper.
- {Get of Italian bread crumbs.
- {Prepare of butter.
- {Make ready of parmesan cheese.
Steps to make Spinach Mac & Cheese AuGratin:
- preheat to 350.
- grease 3qt baking dish.
- cook pasta. dont over cook. drain, return to pan.
- sprinkle 1/2 cup of cheddar cheese over bottom of prepared baking dish. stir spinach, milk, remaining cheddar cheese, sour cream, seasoning, s&p into pasta. spoon into baking dish over cheese.
- in medium bowl combine bread. rumbs, melter butter. stir in Parmesan; set aside.
- bake pasta mixture,covered for 20 minutes. uncover and sprinkle evenly with bread crumb mixture. bake uncovered 10-15 minutes until topping is lightly browned and filling is heated through.
So that's going to wrap this up with this exceptional food spinach mac & cheese augratin recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!