Steps to Make Favorite Chicken Malai kebab
Chicken Malai kebab.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, chicken malai kebab. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chicken Malai kebab is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Chicken Malai kebab is something which I've loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken malai kebab using 21 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Malai kebab:
- {Make ready of Boneless chicken thighs - (cut into cube size).
- {Prepare of For 1st Marination:.
- {Prepare of - Ginger paste.
- {Get of - Garlic paste.
- {Take of - Crushed white pepper.
- {Make ready of - Lemon juice.
- {Take of Salt.
- {Prepare of For 2nd Marination:.
- {Make ready of - Shredded mozzarella cheese.
- {Take of - Green chili paste.
- {Prepare of - Chopped coriander leaves.
- {Prepare of - Garlic powder.
- {Get of - Cardamom powder.
- {Take of - Cashew paste.
- {Take of - Hung curd.
- {Get of - Fresh cream.
- {Make ready of - Garam masala powder.
- {Prepare of - Chaat masala.
- {Get of or as required -Melted butter.
- {Take of or as needed - Vegetable oil.
- {Take of Salt.
Instructions to make Chicken Malai kebab:
- At first wash the chicken well,cut it into cube size pieces and pat it dry with paper towels.Now take a large bowl add chicken pieces into it.Add ingredients mentioned in above for 1st marination (lemon juice,ginger paste,garlic paste,salt,crushed white pepper) accordingly in to the bowl & mix it well.Cover the bowl with lid & keep it into the fridge for 30 minutes..
- Meanwhile make green chili paste and cashew paste separately in the mixer grinder..
- Now take out the marinated chicken from the fridge,add all ingredients mentioned in above for 2nd time marination except melted butter - mozzarella cheese,green chili paste,hung curd,coriander leaves,cardamom powder,cashew paste,fresh cream,salt as per taste into the bowl..
- Add Chaat masala,garlic powder,garam masala powder & oil into it..
- Now mix all the ingredients together nicely and cover the bowl with lid and keep it into the fridge again for overnight or at least 2-3 hours..
- If you are using wooden skewers,before using soak them in water for at least 1 hour to avoid skewers burning.Before make the kebab preheat the oven in 400 degree F..
- String the chicken pieces on skewers,grease them with melted butter and place them on parchment paper lined baking tray.Now place the tray in oven and grill it for 40 minutes or until cooked properly.Keep turning the stick and cook each side evenly until the chicken cooked nicely and get light golden in color.If needed brush the chicken with some oil or butter..
- Malai kebabs are ready now.Transfer it onto the plate and sprinkle some lemon juice over the kebab,serve it plain with onion salads and any dips of your choice or serve it with pita bread or naan as a full meal..
So that is going to wrap it up for this exceptional food chicken malai kebab recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!