Simple Way to Make Favorite Osechi Made Simple with Mentsuyu Kazunoko
Osechi Made Simple with Mentsuyu Kazunoko.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, osechi made simple with mentsuyu kazunoko. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Osechi Made Simple with Mentsuyu Kazunoko is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Osechi Made Simple with Mentsuyu Kazunoko is something which I've loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook osechi made simple with mentsuyu kazunoko using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Osechi Made Simple with Mentsuyu Kazunoko:
- {Take of Kazunoko (salted herring roe).
- {Make ready of ＊ Mentsuyu (2x concentrate).
- {Prepare of ＊ Water.
- {Make ready of packs Bonito flakes.
- {Get of Red chili peppers (optional).
- {Get of To remove excess salt.
- {Take of Water.
- {Make ready of Salt.
Instructions to make Osechi Made Simple with Mentsuyu Kazunoko:
- Soak the kazunoko for 6 to 8 hours in the water and salt to remove the excess salt..
- Combine the ＊-marked ingredients to make the marinade. Add a little water to compensate for the amount that boils out..
- Remove the thin membrane around the kazunoko. (This should be done gently so as to not break apart the kazunoko.).
- Carefully rinse the kazunoko, drain, then wipe off excess water..
- Carefully transfer the kazunoko to the marinade from Step 2. Sprinkle the bonito flakes on top, then add red chili peppers to taste..
- Cover with a lid, store in the refrigerator for 1 to 2 days, then it's ready!.
So that is going to wrap it up with this special food osechi made simple with mentsuyu kazunoko recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!