Steps to Make Ultimate Seviyan Kheer or Vermicelli Pudding (Dessert)
Seviyan Kheer or Vermicelli Pudding (Dessert).
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, seviyan kheer or vermicelli pudding (dessert). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Seviyan Kheer or Vermicelli Pudding (Dessert) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look wonderful. Seviyan Kheer or Vermicelli Pudding (Dessert) is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook seviyan kheer or vermicelli pudding (dessert) using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Seviyan Kheer or Vermicelli Pudding (Dessert):
- {Get of Pistachio.
- {Take of Almonds.
- {Prepare of Cardamom a pinch.
- {Get of sugar.
- {Take of Roasted vermicelli.
- {Take of Milk.
- {Prepare of pure Ghee.
Instructions to make Seviyan Kheer or Vermicelli Pudding (Dessert):
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