Recipe of Favorite Eggless Nutella bun
Eggless Nutella bun.
Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a special dish, eggless nutella bun. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Eggless Nutella bun is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Eggless Nutella bun is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook eggless nutella bun using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Nutella bun:
- {Prepare 280 g of bread flour.
- {Make ready 3 tbsp of white sugar.
- {Take 50 g of butter.
- {Prepare pinch of salt.
- {Get 160 ml of whole milk.
- {Take 2 tsp of yeast.
- {Make ready of Nutella.
Instructions to make Eggless Nutella bun:
- Mix bread flour and sugar, followed by yeast and salt.
- Stir in milk. Knead the mixture until smooth.
- Add butter, knead the dough until smooth and become elastic around 30 min.
- Cover the dough with moist cloth until double in size.
- After the first proof, separate dough into portions to mix with cocoa,charcoal powder and food color. Continue kneading the dough for another 10 minute.
- Weigh dough 40 g for each bun, fill in Nutella (save some dough for face decoration). Do the 2nd proof for at least 45 min ir until double in size..
- Bake at 170 C for 20 minute. cool down and decorate the bun with white and dark chocolate.
So that is going to wrap it up with this exceptional food eggless nutella bun recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!