Recipe of Quick One-Pot Cheesy Taco Pasta
One-Pot Cheesy Taco Pasta.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, one-pot cheesy taco pasta. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
One-Pot Cheesy Taco Pasta is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. One-Pot Cheesy Taco Pasta is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have one-pot cheesy taco pasta using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make One-Pot Cheesy Taco Pasta:
- {Make ready of ground beef.
- {Prepare of taco seasoning.
- {Get of water.
- {Get of diced tomatoes.
- {Make ready of tomato sauce.
- {Get of whole kernel corn.
- {Prepare of uncooked macaroni shells.
- {Get of bell pepper, chopped (my addition).
- {Take of Salt & Pepper.
- {Prepare of Tortilla Chips (optional).
- {Make ready of Shredded Cheese (I used mild cheddar).
Instructions to make One-Pot Cheesy Taco Pasta:
- Brown beef in a large quart pot over medium/ high heat. Drain fat and return beef to pot. (If adding bell pepper i sauteed it first then threw in beef to cook).
- Add taco seasoning, water, tomatoes, tomato sauce and corn. Bring to a boil. Below are the cans I used (+1 more of the tomato sauce)(the tomatoes were not spicy at all btw).
- Add uncooked macaroni and reduce heat to low. Cover and simmer for 10-15 minutes (until pasta is cooked through). Stir occasionally..
- Remove from heat. Sprinkle cheese on top and cover..
- Serve once cheese is melted! (Picture from video, prettier than mine lol) We ate with tortilla chips..
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