Recipe of Perfect Traditional Kheer
Traditional Kheer.
Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, traditional kheer. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Traditional Kheer is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Traditional Kheer is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook traditional kheer using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Traditional Kheer:
- {Make ready 1 kg of milk.
- {Get 1/4 cup of uncooked rice.
- {Get 7 tbsp of sugar.
- {Get 4-5 of cardamom pods.
- {Take of nuts.
Instructions to make Traditional Kheer:
- First, we are going to OVER cook the rice in boiling water for 10-12 minutes, until they get really soft and mushy. Next, strain the rice and with the back of a fork, mash it well until it resembles oatmeal..
- Heat up milk in a stainless steel deep saucepan and let it come to a gentle simmer. Open the cardamom pods and add it to the milk..
- Next add the rice and sugar. The rice will be clumpy but as it cooks, it will break down..
- Now on very low heat, cook the Kheer for 3 hours. Make sure you stir every once in a while. The milk will inevitably catch at the bottom so make sure you use a stainless steel pot because if you use a non-stick saucepan, the brown bits will peel off as you stir and distribute throughout the Kheer. That would be gross! After 3 hours of slow cooking, the Kheer will have thickened. It should fall in little clumps from the spatula.
- Immediately pour in bowl and garnish with nuts..
So that is going to wrap this up for this exceptional food traditional kheer recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!