Steps to Prepare Homemade How to Make Easy & Crispy Aloo Tikki Recipe/ Spicy Aloo Tikki

How to Make Easy & Crispy Aloo Tikki Recipe/ Spicy Aloo Tikki.

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, how to make easy & crispy aloo tikki recipe/ spicy aloo tikki. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

How to Make Easy & Crispy Aloo Tikki Recipe/ Spicy Aloo Tikki is one of the most favored of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. How to Make Easy & Crispy Aloo Tikki Recipe/ Spicy Aloo Tikki is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook how to make easy & crispy aloo tikki recipe/ spicy aloo tikki using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make How to Make Easy & Crispy Aloo Tikki Recipe/ Spicy Aloo Tikki:

1. {Get 4 of Boiled Potato.
2. {Prepare 1/2 cup of Boiled green peas.
3. {Make ready 1/2 cup of Bread crumbs.
4. {Make ready 1 tsp of Red Chilli Flakes.
5. {Prepare 1 tsp of Chaat Masala.
6. {Take 1 inch of Ginger grated.
7. {Take 4 tbsp of Coriander leaves.
8. {Get 1/4 tsp of Black pepper powder.
9. {Prepare 2 of Green Chillies,finely chopped.
10. {Get 1/2 tsp of Salt.
11. {Make ready 2 tbsp of Oil.

Steps to make How to Make Easy & Crispy Aloo Tikki Recipe/ Spicy Aloo Tikki:

1. Add all vegetables, spices & bread Crumbs into mashed boiled potato..
2. Make tikki out of it..
3. Coat with bread crumbs..
4. Shallow fry tkki in a pan..

So that is going to wrap it up with this special food how to make easy & crispy aloo tikki recipe/ spicy aloo tikki recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post