Recipe of Quick Portuguese Chicken

Portuguese Chicken.

Portuguese Chicken

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, portuguese chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Portuguese Chicken is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Portuguese Chicken is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have portuguese chicken using 2 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Portuguese Chicken:

  1. {Take 3 pound of whole chicken.
  2. {Make ready of Peri Peri sauce (We use Nando's hot sauce).

Instructions to make Portuguese Chicken:

  1. Cut along one side of backbone and split open chicken..
  2. Flatten chicken legs and thighs by pushing down on them and insert metal skewers crosswise from one breast to the other at the top and one thigh to the other at the bottom..
  3. Grease grill with Pam and then heat grill to 550 degrees..
  4. Turn off 1 burner and put the other 2 burners on medium heat. Cook chicken on indirect heat (burner that has been turned off) for 20 minutes with breast side down..
  5. Continue to cook on indirect heat for 20 minutes with breast side up..
  6. Brush chicken with Peri Peri sauce and cook for 5 more minutes on each side (10 minutes total) on indirect heat. Then brush on more sauce and cook for 5 more minutes on each side (10 minutes total) on direct heat (burners that are on). Inner temperature of meat should be 165 degrees Fahrenheit when done..
  7. Serve with more Peri Peri sauce for dipping and your favourite side dishes..
  8. Enjoy!.

So that's going to wrap it up for this special food portuguese chicken recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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