How to Make Favorite Filipino Style Macaroni Chicken Salad

Filipino Style Macaroni Chicken Salad.

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, filipino style macaroni chicken salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Filipino Style Macaroni Chicken Salad is one of the most favored of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Filipino Style Macaroni Chicken Salad is something that I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have filipino style macaroni chicken salad using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Filipino Style Macaroni Chicken Salad:

1. {Get of uncooked medium elbow macaroni.
2. {Make ready of boneless, skinless chicken breast or thigh meat.
3. {Take of large carrot, peeled and diced.
4. {Prepare of ham, cubed.
5. {Prepare of hard-boiled eggs, peeled and coarsely chopped.
6. {Take of crushed pineapple.
7. {Prepare of Eden or Velveeta Cheese, cubed or sharp shredded cheese.
8. {Prepare of sweet pickle relish.
9. {Make ready of red bell pepper chopped.
10. {Take of onion, peeled and diced.
11. {Take of mayonnaise.
12. {Take of sweetened condensed milk.
13. {Take of salt and pepper.
14. {Take of garlic powder.

Instructions to make Filipino Style Macaroni Chicken Salad:

1. In a pot over medium heat, bring about 4 quarts salted water to a boil. Add macaroni and cook according to package directions for about 8 to 9 minutes or until firm to bite. Drain well and allow to cool completely..
2. In a pot, add chicken meat and enough water to cover. Bring the water to a boil, skimming scum that floats on top. Lower heat, cover, and simmer for about 15 to 20 minutes or until cooked through. Drain from the liquid, allow to completely cool and shred. Set aside..
3. In a pot, bring water to a boil. Add diced carrots and cook for about 30 seconds. With a slotted spoon, remove from water and plunge into an ice bath until completely cool. Drain and set aside..
4. Arrange Macaroni in a large mixing bowl. Add shredded chicken and garlic powder. Toss..
5. Add carrots, ham, eggs, crushed pineapple including packing juice, cheese, sweet pickle relish, bell pepper, onions, mayonnaise, and sweetened condensed milk. Gently stir together until evenly distributed..
   
6. Season with salt and pepper to taste. Refrigerate for about 1 hour to cool completely and to allow flavors to meld..

So that's going to wrap this up for this special food filipino style macaroni chicken salad recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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