Steps to Make Perfect Lemon Butter Sauce
Lemon Butter Sauce.
Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, lemon butter sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Lemon Butter Sauce is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Lemon Butter Sauce is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lemon butter sauce using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Butter Sauce:
- {Prepare 4 oz of lemon juice.
- {Make ready 2 oz of white wine.
- {Take 4 oz of heavy cream.
- {Prepare 1 lb of butter.
Instructions to make Lemon Butter Sauce:
- Heat the lemon juice and white wine in a saucepan over medium heat..
- Bring to a boil and reduce by one-third..
- Add cream and simmer until mixture thickens (3 to 4 minutes)..
- Slowly add butter until completely incorporated..
- Season with salt and pepper. Remove from heat and keep warm..
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