Steps to Prepare Favorite Momma's Rice Pudding

Momma's Rice Pudding.

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, momma's rice pudding. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Momma's Rice Pudding is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They're nice and they look fantastic. Momma's Rice Pudding is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook momma's rice pudding using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Momma's Rice Pudding:

1. {Get 2 cup of left over cooked rice.
2. {Prepare 1 of butter or marg.
3. {Make ready 1 tsp of cinnamon.
4. {Take 1/4 tsp of nutmeg.
5. {Take 3 of eggs.
6. {Get 1/2 cup of or to taste, granulated sugar.
7. {Take 2 cup of milk.
8. {Make ready 1 cup of raisins.

Steps to make Momma's Rice Pudding:

1. Preheat oven to 350*F.
2. Butter bottom and sides of 8x8 glass baking dish well..
3. In separate bowl put rice and raisins and mix well. Add in spices and mix well again..
4. Put rice mix in baking dish. Dont press down too hard..
5. Beat eggs well then add sugar and beat again to incorporate, then add milk and beat again to mixe thoroughly. Gently pour over rice mix in baking dish..
6. Add a couple of small dabs of butter on the top of rice mix. Put lid on baking dish and place in oven to bake for about an hour..
7. Take lid off of dish and continue to bake til top gets deep golden and slightly crispy. About 15-20 minutes more..
8. Cool slightly and serve plain, with whipped cream, ice cream, or carmel sauce!! Wonderful!!!.
9. This is more like a custard sauce, but if you want it creamier, take out one or two eggs..

So that's going to wrap this up for this exceptional food momma's rice pudding recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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