Easiest Way to Make Homemade Bbq Pulled Pork - Crock Pot!
Bbq Pulled Pork - Crock Pot!.
Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a special dish, bbq pulled pork - crock pot!. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Bbq Pulled Pork - Crock Pot! is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Bbq Pulled Pork - Crock Pot! is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bbq pulled pork - crock pot! using 25 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Bbq Pulled Pork - Crock Pot!:
- {Make ready of meat.
- {Prepare 1 of medium Boston butt.
- {Make ready 1/2 cup of 14-spice dry rub.
- {Take 1 of bbq sauce.
- {Take of crock pot prep.
- {Take 1 cup of water.
- {Take 1/4 cup of Apple cider vinegar.
- {Get 2 tsp of liquid smoke.
- {Get 3 slice of red onion.
- {Prepare of dry rub.
- {Take 1/2 cup of Brown sugar.
- {Prepare 1/4 cup of paprika.
- {Get 1/4 cup of dry mustard.
- {Prepare 1 tbsp of cayenne.
- {Make ready 1 tbsp of chipotle powder.
- {Make ready 1 tsp of white pepper.
- {Prepare 1 tbsp of garlic powder.
- {Prepare 1 tbsp of onion powder.
- {Take 1 tbsp of rubbed sage.
- {Take 1 tbsp of back pepper.
- {Prepare 1 tsp of cinnamon.
- {Prepare 1/4 tsp of cloves.
- {Prepare 1/4 tsp of nutmeg.
- {Make ready 1 tbsp of chili powder.
- {Make ready 1 tbsp of cumin.
Instructions to make Bbq Pulled Pork - Crock Pot!:
- Rub spice all over Boston butt, preferably the night before. wrap in plastic wrap and keep in refrigerator over night.
- When ready to cook, put the slices of red onion in the bottom of the crock pot. this will separate the meat from the bottom.
- Mix your water vinegar and liquid smoke and set aside.
- Place your meat in the crock pot on the onion slices.
- Add water mixture on the sides so you don't rinse off your spice rub from the top.
- Set to low, put the top on and let cook for 7 hours.
- Remove from crock pot and set aside.
- Pour rendered juices into a sauce pan and skim the fat.
- Simmer the juice to reduce..
- While the juices reduce place the meat back in the crock pot and pull apart with two forks until meat is shredded, remove as much fat as you can and remove the bone.
- Add a pinch of the rub to the meat, add some of the reduced juices, and a little bit of your bbq sauce and set the crock pot to the "keep warm"setting.
- Let stand in the warm crock pot for about an hour. to bring the flavors into the meat.
- Serve on toasted buns with your favorite side... I prefer the miniature Hawaiian sweet rolls, and make sliders. delicious.
So that's going to wrap this up for this special food bbq pulled pork - crock pot! recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!