Step-by-Step Guide to Make Speedy Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong
Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, stir fried shrimps with beans and hot basils / pad krapao koong. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook stir fried shrimps with beans and hot basils / pad krapao koong using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:
- {Get 400 grams of shrimps.
- {Make ready 200 grams of beans,i use yard long bean,cut to 1 inch long ,you can use a kind you have.
- {Get 1 bunch of hot basils.
- {Prepare 5 clove of garlic.
- {Make ready 3 of hot chili.
- {Take 1 bunch of i use shimeji or any mushroom ,optional.
- {Prepare 1 1/2 tbsp of soya sauce.
- {Get 2 tbsp of oyster sauce.
- {Get 1/2 tbsp of sesame oil.
- {Prepare 1/2 tsp of sugar.
- {Take 1/3 tsp of black pepper.
- {Get 1/2 tbsp of oil to fry.
Instructions to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:
- Blanch beans and shrimps in boiling salted water.
- Heat oil on stir fry pan over medium heat,crush garlic,slice chili ,fry in pan until golden.
- Add beans toss to mix with chili and garlic,leave it about 1 min.
- Add mushroom,change to high heat ,,toss ,leave it about 2 mins,if too dry add little water.
- Add shrimps ,seasoning,toss,leave it another one min ,add basil ,toss to mix,heat off.
- Serve with hot steamed jasmine rice :).
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