Recipe of Homemade Rum Raisin Rice Pudding
Rum Raisin Rice Pudding. Classic Rice Pudding - Old Fashion Creamy Rice Pudding Recipe - One-Pot Method. Creamy and sweet, Rum-Raisin Rice Pudding is a comforting sweet ending to your meal, plus our version stirs up super quick. Toast rice in brown butter, cook in coconut cream and lace with rum and raisin syrup to make this rice pudding.
Rice pudding is delicious as is, but why not add a splash of rum and some raisins? It doesn't get better than that. With golden raisins and a pinch of nutmeg or cinnamon, this creamy, classic rice pudding makes a quick and easy dessert that everyone will love.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, rum raisin rice pudding. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Classic Rice Pudding - Old Fashion Creamy Rice Pudding Recipe - One-Pot Method. Creamy and sweet, Rum-Raisin Rice Pudding is a comforting sweet ending to your meal, plus our version stirs up super quick. Toast rice in brown butter, cook in coconut cream and lace with rum and raisin syrup to make this rice pudding.
Rum Raisin Rice Pudding is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. Rum Raisin Rice Pudding is something which I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have rum raisin rice pudding using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Rum Raisin Rice Pudding:
- {Prepare of rice pudding.
- {Prepare 1 1/2 cup of white basmati rice.
- {Make ready 2 cup of water.
- {Make ready 1/8 tsp of salt.
- {Make ready 4 cup of half and half.
- {Get 1/3 cup of sugar.
- {Prepare 2 of egg yolks.
- {Get 2 tsp of vanilla.
- {Get 1 tsp of cinnamon.
- {Take 1/2 cup of raisins.
- {Make ready 3 tbsp of rum.
- {Get 2 tbsp of butter.
- {Get 1 of Note* a spiced dark rum is excellent in this recipe..
Rice pudding is another comfort food and this is Ina Garten's recipe that she made even better. In a small bowl, combine the raisins and rum; set aside. This is a melange of rice pudding recipes that I have collected over years of enjoying rice pudding. Soaking the raisins in rum is a direct "lift" from Ina Garten's recipe in one of her wonderful cookbooks.
Instructions to make Rum Raisin Rice Pudding:
- Soak raisins in rum for 1/2 hour. Drain off excess rum. Set aside..
- In a large sauce pot bring water to a boil. Add in salt and rice..
- Lower heat to a simmer, cover and cook for 15-20 minutes or until water is absorbed..
- Remove cover, bring heat to medium and add half and half and sugar. Stir well..
- Once mixture comes to a simmer, remove 3 tablespoons of liquid and mix into egg yolks using a small bowl to do this step..
- Now add in egg yolk mixture and stir in well..
- Add in cinnamon, raisins, and vanilla..
- Continue to cook until pudding thickens, absorbing almost all of the liquid. Remove from heat and mix in butter..
- Cover and let sit for 45 minutes..
- I love it warm but you may refrigerate for several hours before serving. Store in refrigerator..
- Recipe by taylor68too..
Separating the eggs is a trick from a recipe my Mom got from her former hair stylist. In a small bowl, soak raisins in dark rum. If you have leftover white rice, repurpose it into rice pudding! Este pudin de arroz de ron con pasas horneado está lleno de sabor con una crema clásica y básica. A warm and comforting rice pudding full of plump raisins with a hint of rum.
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