Easiest Way to Prepare Quick Sweet Potato Anpan Buns for Autumn

Sweet Potato Anpan Buns for Autumn.

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, sweet potato anpan buns for autumn. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Sweet Potato Anpan Buns for Autumn is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Sweet Potato Anpan Buns for Autumn is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook sweet potato anpan buns for autumn using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Anpan Buns for Autumn:

1. {Get of Bread dough.
2. {Prepare 200 grams of Bread flour.
3. {Get 10 grams of Sugar.
4. {Take 4 grams of Salt.
5. {Take 10 grams of Skim milk powder.
6. {Make ready 4 grams of Yeast.
7. {Get 20 grams of Egg.
8. {Make ready 80 ml of Water.
9. {Make ready 4 tbsp of Milk.
10. {Get 15 grams of Unsalted butter.
11. {Prepare of Sweet Potato Filling.
12. {Get 250 of grams.

Steps to make Sweet Potato Anpan Buns for Autumn:

1. Refer tofor the sweet potato filling. Separate it into seven 35 g portions. You can cover the leftovers with plastic wrap and chill in the fridge. https://cookpad.com/us/recipes/156283-smooth-sweet-potato-cream.
2. Prepare bread dough. Combine all the ingredients except for the butter in a bowl and knead. Once the dough comes together, add in the butter and knead..
3. Make it into a ball and let the dough rise until it doubled in size. Once it's done, divide into seven portions, form into balls and let them set for 20 minutes..
4. Roll out the dough with a rolling pin and one by one, add the filling that you made in step one and fold it in. Arrange on parchment paper for the second rising..
5. You can bake them as is and they will still be delicious, but if you want to make them look like how they are in my picture, take some black sesame seeds and sprinkle them on a baking sheet or tray, and then add the dough and bake..
6. In a preheated oven, bake for 13-15 minutes at 350℉ (180℃)..
7. The middle of each bun is full of sweet potato filling..

So that is going to wrap this up with this exceptional food sweet potato anpan buns for autumn recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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