How to Make Ultimate Arroz con Leche (Spanish rice pudding)
Arroz con Leche (Spanish rice pudding).
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, arroz con leche (spanish rice pudding). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Arroz con Leche (Spanish rice pudding) is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Arroz con Leche (Spanish rice pudding) is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have arroz con leche (spanish rice pudding) using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Arroz con Leche (Spanish rice pudding):
- {Get of arroz de grano corto (short grain rice).
- {Take of agua (water).
- {Take of cascara de limon (lemon peel).
- {Prepare of rama de canela (cinnamon stick).
- {Make ready of leche (milk).
- {Take of azucar blanca (sugar).
- {Prepare of sal (salt).
- {Take of canela en polvo (powder cinnamon).
- {Take of vainilla (vanilla) -OPTIONAL.
Instructions to make Arroz con Leche (Spanish rice pudding):
- Place the rice, water, cinnamon stick and lemon peel in a medium saucepan and bring to a boil over medium heat until rice is cooked..
- Then add the milk, salt and sugar. Stir often to keep from sticking to the bottpm of the pot..
- Cook until you get a creamier texture. When finished remove from pan and sprinkle the top with powder cinnamon..
- Variations: You can use sweetened condensed milk or evaporated milk instead of regular milk, or u can mix them up, depending on the texture you wish to achieve..
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