Step-by-Step Guide to Prepare Ultimate Classic Chicken Salad

Classic Chicken Salad.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, classic chicken salad. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Classic Chicken Salad is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Classic Chicken Salad is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have classic chicken salad using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Classic Chicken Salad:

1. {Prepare 2 cups of roasted chicken breast, cut up. Recipe for roasted chicke.
2. {Take 2 tablespoons of diced celery.
3. {Make ready 1 tablespoon of diced onion.
4. {Get 1 of tablespon fresh chives, chopped.
5. {Prepare 1 tablespoon of fresh parsley, chopped.
6. {Prepare 1 teaspoon of fresh lemon juice.
7. {Take 1/2 teaspoon of dijon mustard.
8. {Take to taste of salt and pepper.
9. {Prepare 1/4 cup of mayonnaise or more if you like it creamy.
10. {Make ready 1 teaspoon of hot sauce such as Franks red hot.
11. {Get of pita bread, as nneeded.
12. {Prepare of lettece leaves, as neeeded.
13. {Make ready as needed of sliced tomatos.

Instructions to make Classic Chicken Salad:

1. Use fresh roasted chicken, recipe in my profile.
2. Mix all ingredients in a bowl except pita bread, lettece and tomato.
3. Split pita breaf in half and fill each half with chicken salad, lettece and tomato.

So that is going to wrap this up with this special food classic chicken salad recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share this post