Recipe of Favorite Napolitan Japanese Spaghetti with Chicken Sausage

Napolitan Japanese Spaghetti with Chicken Sausage.

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, napolitan japanese spaghetti with chicken sausage. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Napolitan Japanese Spaghetti with Chicken Sausage is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. Napolitan Japanese Spaghetti with Chicken Sausage is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have napolitan japanese spaghetti with chicken sausage using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Napolitan Japanese Spaghetti with Chicken Sausage:

1. {Prepare of serving pasta.
2. {Prepare of garlic.
3. {Make ready of sliced chicken sausage.
4. {Prepare of small sliced onion (1/4 for the big one).
5. {Get of fresh sliced small tomato.
6. {Take of bell pepper powder.
7. {Take of black pepper.
8. {Prepare of oregano powder.
9. {Make ready of chicken stock powder (for boiling the pasta).
10. {Take of chicken stock powder (for seasoning).
11. {Take of olive oil.
12. {Make ready of orange olive oil (optional).
13. {Get of tomato ketchup (I used it without measurement).
14. {Take of sugar.
15. {Take of grated parmesan cheese.
16. {Get of water for boiling (I didn't measure it).
17. {Prepare of chopped parsley for garnish.

Steps to make Napolitan Japanese Spaghetti with Chicken Sausage:

1. Boil your pasta with 1/2 tsp of chicken stock powder. Boil about 7-8 minute. Drain your pasta, and keep the water for later purpose..
2. Stir fry garlic with olive oil until fragrance, add chicken sausage, continue cook for a while (around 1 minute)..
3. Add sliced onion, fresh tomato, freshly cooked pasta, season with bell pepper powder, black pepper, tomato ketchup, sugar, oregano, chicken stock powder, and add orange olive oil. Stir until all combine, and add a ladle of pasta water, continue stirring until all combine. Last but not the least, add a dash of grated parmesan cheese, stir to combine..
4. Serve your pasta on your big serving plate, sprinkle your napolitan spaghetti with grated parmesan cheese and chopped parsley..
5. Ready to be serve!.

So that's going to wrap it up for this special food napolitan japanese spaghetti with chicken sausage recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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