Steps to Prepare Award-winning Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup

Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup.

Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, kang kai nor mai dong, or chicken with sour bamboo in clear soup. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. They're fine and they look wonderful. Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup is something that I've loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook kang kai nor mai dong, or chicken with sour bamboo in clear soup using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup:

  1. {Prepare 200 grams of of chicken, cut into mouth full size.
  2. {Prepare 150 grams of of wash and drain sour bamboo.
  3. {Get 10 of leaves of sweet basil.
  4. {Take 3 of brunch of cut dill.
  5. {Prepare 2 of brunch of cut green onion.
  6. {Make ready 1 tsp of of finally chopped galanga.
  7. {Make ready 1 tsp of of finally chopped lemon grass.
  8. {Prepare 2 of red chilies.
  9. {Take 3 of shallots.
  10. {Take 1/2 tsp of of shrimp paste.
  11. {Get 2 clove of of garlic.
  12. {Get 1 tbsp of of chicken stock powder.
  13. {Get 1 1/2 tsp of of fish sauce.
  14. {Prepare 1 tbsp of of thai fermented fish, just juice is needed.
  15. {Prepare 1 1/2 cup of of chicken stock.

Steps to make Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup:

  1. In the blender add chilies, galanga, lemon grass, shallots and garlic then shrimp paste blend well and set aside.
  2. Put chicken in the pot add blended mixture and add fermented fish into the pot.
  3. Cook everything in the pot on high heat keep stirring till gets good smell of herbs.
  4. Add chicken stock and bamboos in to the pot let's boil..
  5. Add chicken stock powder, fish sauce and dills ,served hot with rice.

So that is going to wrap this up with this exceptional food kang kai nor mai dong, or chicken with sour bamboo in clear soup recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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