Recipe of Super Quick Homemade Applewood Smoked Chicken Breasts

Applewood Smoked Chicken Breasts.

Applewood Smoked Chicken Breasts

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, applewood smoked chicken breasts. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Applewood Smoked Chicken Breasts is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Applewood Smoked Chicken Breasts is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have applewood smoked chicken breasts using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Applewood Smoked Chicken Breasts:

  1. {Get of CHICKEN.
  2. {Take 6 of large bone in, skin on chicken breasts.
  3. {Get of SPICY SRIRACHA SEASONING.
  4. {Make ready 1/4 cup of Spicy ranch dressing, recipe attached in direction step #2.
  5. {Make ready 1 tbsp of dry sriracha seasoning spice blemd.
  6. {Prepare 1 tsp of granulated sugar.
  7. {Get 1 tbsp of black pepper.
  8. {Get 1/2 tsp of cayenne pepper.
  9. {Take 2 tbsp of fresh grated romano cheese.
  10. {Get 3 of spigs each of fresh parsley, rosemary, thyme, basil and chives tied with string into a bundle.
  11. {Prepare of MEXICAN SPICY SEASONING.
  12. {Get 1/4 cup of Spicy ranch dressing, recipe attached in direction step #2.
  13. {Prepare 1 tbsp of chili powder.
  14. {Prepare 1 tbsp of granulated sugar.
  15. {Make ready 1 tsp of granulated garlic.
  16. {Prepare 1/2 tsp of cayenne pepper.
  17. {Make ready 1 tsp of black pepper.
  18. {Get 2 tbsp of freshly grated romano cheese.
  19. {Make ready 3 of sprigs each of fresh parsley rosemary, thyme, oregano, basil and chives, tied together with string in a bundle.
  20. {Take of FOR SMOKING.
  21. {Get of Applewood chips or chunks.
  22. {Get 4 cup of apple cider or apple juice.

Steps to make Applewood Smoked Chicken Breasts:

  1. Z MARINATE CHICKEN AT LEAST 8 HOURS OR OVERNIGHT.
  2. TO MAKE SRIRACHA SEASONED CHICKEN, Rub three chicken breasts with the spicy ranch dressing recipe attached below, combine the dey spices in a bowl to mix well and cover the chicken with this rub https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing.
  3. Place chicken in a large ziploc bag with the herb bundle and marinate at least 8 hours or better overnight in refigerator.
  4. TO MARINATE MEXICAN SEASONED CHICKEN, Rub remaing three chicken breasts all over with the spicy ranch dressing. Combine all dry seasonings in a bowl to mix well. Cover chicken with spice mix.
  5. Add herb bundle and place chicken in a large ziploc bag and marinate at least 8 hours or better overnight, refigerated.
  6. Preheat smoker to 225, using Applewood chunks and filling a drip pan with the apple cider or juice. Remove chicken from bags, discard herb bundle and smoke on rack over drip pan about 2 hours until the temperature of the chicken reaches 150, remove from smoker, cover chicken tightly with plastic wrap then foil and let it sit at room temperature 1 1/2 hours to 2 hours. The temperature will rise to a perfectly cooked juicy chicken..

So that's going to wrap it up for this special food applewood smoked chicken breasts recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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