Recipe of Award-winning Easy Buns! Homemade Hamburger

Easy Buns! Homemade Hamburger.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, easy buns! homemade hamburger. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy Buns! Homemade Hamburger is one of the most popular of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Easy Buns! Homemade Hamburger is something that I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy buns! homemade hamburger using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Buns! Homemade Hamburger:

1. {Make ready of For the buns:.
2. {Take 300 grams of Strong (bread) flour.
3. {Prepare 6 grams of Instant dry yeast.
4. {Get 15 grams of White sugar.
5. {Get 6 grams of Salt.
6. {Get 200 grams of Water.
7. {Get of The toppings:.
8. {Take 6 of Hamburgers.
9. {Take 1 of Vegetables of your choice.
10. {Get 1 of Cheese.

Steps to make Easy Buns! Homemade Hamburger:

1. Grease the insides of 6 10 cm diameter circular mold with butter or shortening. If you don't have the any circular molds, make them with aluminium foil..
2. Put the buns ingredients in a bowl and mix together. Refer to the recipe for the round rolls. The buns don't have milk or butter in them. https://cookpad.com/us/recipes/143264-back-to-basics-easy-round-bread-rolls.
3. Referring to the roll recipe, let the dough rise once. This is how it looks after the first rising..
4. Push the dough down lightly to deflate it. Cut it into 6 portions. Referring to the round roll recipe, roll each portion into a ball and let rest for 15 to 20 minutes..
5. Push the dough balls down to remove the air. Put each ball in the greased molds, and line up on a baking sheet..
6. Leave to rise in a 30 °C oven or at room temperature for about an hour (2nd rising). If you have a proofing container, use that..
7. When the buns are puffy, brush them with egg wash and sprinkle with white sesame seeds. Bake in a 200°C oven for 15 minutes. When they are golden brown, take them out and remove the molds..
8. Cool, and cut in half..
9. Fill with fillings of your choice..
10. Wrap in kitchen parchment paper or glassine paper and serve!.

So that is going to wrap it up with this exceptional food easy buns! homemade hamburger recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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