Recipe of Homemade Quinoa chili
Quinoa chili.
Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, quinoa chili. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Quinoa chili is one of the most favored of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Quinoa chili is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have quinoa chili using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quinoa chili:
- {Get 1 can of Black beans.
- {Get 1/2 cup of cilantro.
- {Take 1/2 tsp of ground coriander.
- {Prepare 1 1/2 cup of fresh or frozen corn.
- {Get 4 clove of garlic.
- {Get 4 each of Red chiles.
- {Make ready 1 small of juice of lime.
- {Take 1 can of tomatoes paste.
- {Get 2 large of tomatoes.
- {Take 1/2 tsp of Cayenne pepper.
- {Get 2 1/2 tsp of Chili powder.
- {Take 1 1/2 tsp of paprika.
- {Take 1/2 tsp of ground coriander.
- {Make ready 1/2 tsp of freshly ground black pepper.
- {Get 1/2 tsp of freshly ground salt.
- {Make ready 2 tsp of cumin.
- {Make ready 1 tbsp of extra virgin olive oil.
- {Make ready 1 1/2 cup of water.
- {Take 2 cup of cooked quinoa.
Instructions to make Quinoa chili:
- Cook 2 cups of quinoa while you prep the other ingredients..
- Once the quinoa is cooked , place it in a deep sauce pan with the other ingredients..
- Cover pan and cook on medium for 20 min . Stir occasionally. Reduce heat and cook on low for 10 min..
- Enjoy with some toasted naan bread or your favorite rice..
So that's going to wrap it up for this special food quinoa chili recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!