Simple Way to Prepare Perfect Grilled Summer Veggie Pasta with Chicken
Grilled Summer Veggie Pasta with Chicken.
Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, grilled summer veggie pasta with chicken. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Grilled Summer Veggie Pasta with Chicken is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Grilled Summer Veggie Pasta with Chicken is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have grilled summer veggie pasta with chicken using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled Summer Veggie Pasta with Chicken:
- {Take 6 of tri-colored bell peppers, chopped into 1 inch pieces.
- {Make ready 1 lb of mushrooms, sliced.
- {Make ready 2 of yellow onions, chopped into 1 inch pieces.
- {Make ready 3 of zucchini, sliced.
- {Get 3 of yellow squash, sliced.
- {Prepare 2 cups of Italian dressing (protip Good Seasons Italian dressing packet with olive oil and red wine vinegar, follow the directions on the packet).
- {Get 2 lb of boneless skinless chicken thighs.
- {Get 1 lb of cooked penne pasta.
- {Get 1/4 cup of parmesan cheese.
- {Get 1/4 cup of basil chiffonade.
- {Take to taste of salt and pepper.
Instructions to make Grilled Summer Veggie Pasta with Chicken:
- Marinade chicken in 1/2 a cup of dressing for at least 2 hours. Separately, marinade vegetable in remaining dressing for at least 2 hours..
- In a grill basket, grill vegetables on medium high heat for about 40 minutes, mixing every 5 to 10 minutes. Separately, grill chicken until cooked through. Dice chicken into cubes..
- In a large bowl, mix together vegetables, chicken, pasta, parmesan cheese, basil and salt and pepper. Enjoy!.
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