Simple Way to Make Ultimate Floury white buns
Floury white buns.
Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a distinctive dish, floury white buns. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Floury white buns is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Floury white buns is something which I've loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook floury white buns using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Floury white buns:
- {Prepare 500 g of bread flour.
- {Get 300 g of warm water.
- {Prepare 7 g of dried yeast.
- {Get 35 g of coconut sugar.
- {Get 10 g of salt.
- {Get 35 g of unsalted butter, diced.
Instructions to make Floury white buns:
- Mix all ingredients together well in a mixer with the dough hook for kneading on low to medium, but leaving 75g water out. Add the 75g water slowly whilst kneading..
- Turn up to medium and knead for 8 minutes..
- Cover and leave to proof for 60-90 mins until doubled..
- Cut into ten equal parts and roll each into a ball with your hands..
- Place on baking sheet with plenty of room to rise. Cover with cling film and leave to proof again for 60-90 mins..
- Cook on 200' for 10-11 mins. Turn halfway. Leave to cool for 2 hours.
So that is going to wrap this up for this special food floury white buns recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!