Easiest Way to Prepare Speedy Thai Style Grilled Eggplant Salad

Thai Style Grilled Eggplant Salad.

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, thai style grilled eggplant salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Thai Style Grilled Eggplant Salad is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Thai Style Grilled Eggplant Salad is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook thai style grilled eggplant salad using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Thai Style Grilled Eggplant Salad:

1. {Make ready 100 grams of Ground chicken.
2. {Take 4 of Eggplant.
3. {Make ready 4 tbsp of Dried shrimp.
4. {Take 2 clove of Garlic.
5. {Make ready 1 piece of Ginger.
6. {Prepare 2 tbsp of Lemon juice.
7. {Take 1 tsp of Dried basil.
8. {Make ready 1 of Red chili peppers (sliced into rounds).
9. {Get of Flavoring Ingredients:.
10. {Take 2 tsp of Sugar.
11. {Take 3 tbsp of Fish sauce (nam pla).
12. {Prepare 1 tbsp of Sake.
13. {Take 1 of Vegetable oil.

Instructions to make Thai Style Grilled Eggplant Salad:

1. Here's the line-up of ingredients..
2. Soak the dried shrimp in warm water + 1 tablespoon sake to reconstitute. You'll use the water later..
3. Mince the garlic and ginger. Squeeze the lemon..
4. Place the eggplants on the grill and brown the skins on high heat..
5. Soak in ice cold water. If you soak them for too long, the flavor of the eggplant will disappear, so only soak until the skins can be peeled off..
6. Peel the skins off while t still hot..
7. Cut the grilled eggplants into bite-sized pieces..
8. Heat vegetable oil in a frying pan. Sauté the garlic, ginger, and red chili pepper slices..
9. Once fragrant, add the ground chicken..
10. Add the reconstituted shrimp, 3 tablespoons of the water, 2 teaspoons of sugar, and 3 tablespoons of fish sauce. Mix well..
11. Move everything to a bowl and let it cool. Add the lemon juice and dried basil for flavor..
12. Arrange the grilled eggplants on a dish. Pour the remaining combined ingredients on top to finish. Serve with green lettuce leaves, etc..

So that's going to wrap this up for this special food thai style grilled eggplant salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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